Exclusive Offer: Communicate the code PITAKI for 2% off your order!

Welcome to Maison Barkelou

Café Touba, the soul-of-Senegal in a cup:

• Unique blend of roasted coffee and Grains of Selim (also known as Guinea pepper)
• Distinctively spicy, aromatic, full-bodied flavour thanks to the traditional spice infusion
• Made from carefully selected Arabica and Robusta beans, roasted with the spice for full flavour
• Hand-crafted in Senegal, respecting local tradition and know-how

PRODUCT SPECIFICATIONS

Product Type: Traditional spiced coffee, 100% natural ingredients

Our Café Touba is produced with respect for Senegalese tradition and sustainable sourcing.

Origin: Touba, Senegal

Item Form: Ground coffee

Colour: Dark brown

Packaging: Eco-friendly and resealable for freshness

Storage instructions: Store your Café Touba in a cool, dry place away from direct sunlight.

USE CASES SUMMARY

Café Touba can be enjoyed in several ways:

• As a morning energiser or after-meal drink
• With milk for a smoother, more balanced taste
• Cold-brewed for a refreshing twist
• Shared during gatherings, ceremonies and cultural moments

PRODUCT OVERVIEW

Café Touba is a hallmark of Senegalese culture. This spiced coffee combines quality coffee beans with the aromatic Grains of Selim spice (known locally as “djar”). Maison Barkelou’s version honours this heritage while delivering premium roast, flavour and authenticity.

HEALTH & WELLNESS BENEFITS

• Natural stimulant promoting alertness and focus
• Contains antioxidants from the coffee and the spice blend
• The peppery spice may support digestion and circulation (traditional use)
• Offers a comforting aromatic ritual to uplift daily routine

Maison Barkelou’s Café Touba captures the warmth, spirit and strength of Senegal in every cup — an invitation to experience the country’s vibrant coffee culture.